Tuesday, November 24, 2009

Italian Salad

Italian Salad

Ingredients:

2 pkgs. frozen broccoli, thawed, chopped
1 can water chestnuts, diced
1 box cherry tomatoes, halved
1 bunch green onions, chopped
1 green pepper, chopped
1 can black olives, halved
3 stalks celery, diced
1 large bottle Italian salad dressing

Directions:
Mix together all ingredients and pour the Italian dressing over them. Marinate 24 hours.
By Robin from Washington, IA

2 comments:

letitia said...

my aunt makes this an it is wonderful so good...thanks for the recipe she would not share hers..

Friends Cooking Together said...

Youre welcome Letitia. Some people dont like to share their family recipes or they share leaving something out of it.