Tangy Fruit Salad
Ingredients:
1 can madarin oranges (16oz.)
1 can pineapple tidbits (16oz.)
4 tsp. Tang (powdered drink)
1 pkg. instant vanilla pudding
sliced banana,
apple and mini marshmallows
Directions:
Drain oranges and pineapple and save juices. Mix pudding, Tang and drained juices. Add all fruits and marshmallows. Refrigerate.
By Robin from Washington, IA
Sunday, November 22, 2009
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