Tuesday, November 24, 2009

Flavored Coffee Creamer Recipes

Flavored Coffee Creamer Recipes

French Vanilla1 can sweetened condensed milk 1 1/2 cups nonfat milk 1 Tbsp. vanilla Almond Orange Cappuccino1 can sweetened condensed milk 1 1/2 cups nonfat milk 1 tsp. almond extract 1/2 tsp. orange extract Amaretto1 can sweetened condensed milk 1 1/2 cups nonfat milk 1/2 tsp. cinnamon 1 tsp. almond extract Almond Cappuccino1 can sweetened condensed milk 1 1/2 cups nonfat milk 1 tsp. almond extract 1/2 tsp. orange extract Chocolate Almond1 can sweetened condensed milk 1 1/2 cups nonfat milk 1 to 2 Tbsp. unsweetened cocoa powder 1 tsp. almond extract Chocolate Truffle Mint1 can sweetened condensed milk 1 1/2 cups nonfat milk 3 Tbsp. unsweetened cocoa powder 1 tsp. peppermint extract DirectionsMix all ingredients in a glass container. It is best stored in glass mason jar. Remember to shake before pouring, as the condensed milk will settle to the bottom. This will keep for 2 weeks in the refrigerator. Tip: substitute low fat sweetened condensed milk for regular for a healthier alternative.

Liquid coffee creamer base can also be made by mixing 1 cup of dry coffee creamer with 1 cup of hot water. Mix until dissolved. Add 1 cup of cold water. Store in a mason jar in the refrigerator.

Try creating a powder from your favorite candy. Candy canes now come in many flavors. By adding bits of candy to your food processor and processing until the candy bits are a powder, you can add new flavors to your coffee creamer with a fraction of the cost of commercial flavored creamers. Simply add the powdered candy bits to your liquid coffee creamer and shake well to dissolve.

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Start with 1 can sweetened condensed milk. Add 1-1/2 cups fat free milk and 1 T vanilla. Mix in blender and store in container. This will keep in fridge for approximately 2 weeks. Variations: Add 1 T cocoa and 1 t. almond extract for chocolate almond flavor. Add 1 t almond extract and 1/2 t orange extract for cappuccino. I hope this helps.

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