Homemade Cranberry Sauce

Homemade Cranberry Sauce

This is about as easy as it gets and only takes ten minutes

Ingredients:
4 cups cranberries
1 cup water
2 cups sugar

Directions:
Mix all ingredients in a saucepan. Heat to boiling, stirring until sugar has dissolved. Cook about 10 minutes (when the berries have all burst and the liquid has reduced a little bit). The sauce will thicken as it cools.
By Deeli from Richland, WA